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Meat, Fish & Dairy Processing Industry News

14 May 2014
Meat Industry News from United Kingdom BRITISH PIG & POULTRY FAIR: Optimism in the Pig Industry
UK – Levels of profitability in the British pig sector have been good for most of the last year, according to Mick Sloyan,...
08 May 2014
Meat Industry News from Italy ESPHM 2014: Italy's Pig Meat Market Held Back by Health Concerns
ITALY - The European Symposium on Porcine Health Management (ESPHM) opened today in Sorrento with a review of the Italian...
02 May 2014
Meat Industry News from Global Can We Feed the World Using Foley's Five Steps?
ANALYSIS - National Geographic has launched a new series starting this month continuing through the end of the year that...
24 April 2014
Meat Industry News from Global How are EU Markets Reacting to Russian Ban on European Pig Meat?
ANALYSIS - Russia’s ban on pig meat products from the European Union because of the discovery of African swine fever in...
17 April 2014
Meat Industry News from European Union How Can EU Food be Produced to Higher Welfare Standards?
ANALYSIS - A five year plan has been launched to encourage the production, sourcing and consumption of food and products...
10 April 2014
Meat Industry News from European Union Lords Call for EU Action on Food Waste
ANALYSIS - A report from the European Union Committee of the UK parliament's House of Lords calls for the redistribution...
07 April 2014
Meat Industry News from Global How is Nutrition Labelling Changing?
ANALYSIS - What people eat and the nutritional value of food is being brought into sharp focus on both sides of the Atlantic....
31 March 2014
Meat Industry News from Global French Meat Sector Calls for Bilateral Talks with Russia over Pig Meat Ban
ANALYSIS - The French meat industry association, SNIV SNCP has called on European government to put pressure on the European...
28 March 2014
Meat Industry News from Global Is Eating Red and Processed Meat as Harmful as Some Say?
ANALYSIS - Warnings over the potential risks concerning the consumption of red meat and processed meats and cancer have been...
26 March 2014
Meat Industry News from Russian Federation Russia Looks for New Supplies of Pig Meat as Ban on EU Imports Hits Home
ANALYSIS - Russia is actively seeking new sources of pig meat to compensate for the drop in supplies from Europe following...
Meat Industry News from United Kingdom Could Horse Meat Scandal Happen Again?
ANALYSIS - The horse meat scandal or another illegal adulteration of food products could easily occur again....
25 March 2014
Meat Industry News from United Kingdom How Can Science and Farming Live Together?
ANALYSIS - Modern farming needs modern scientific techniques, engineering, technology and social science....
24 March 2014
Meat Industry News from European Union How Will Changes in EU Meat Inspection Work?
ANALYSIS - Changes to the European poultry meat inspection system are expected to come into force later this year....
18 March 2014
Meat Industry News from United States Growth in Cattle Weights Compensates Fall in US Herd Numbers
ANALYSIS - The drop in US beef production is not as deep as it might have been, despite the dramatic fall in the national...
13 March 2014
Meat Industry News from United Kingdom Fewer Breeding Pigs, More Cows in England's Livestock Census
ENGLAND - The latest census of pig and cattle numbers in England in December 2013. The dairy herd has increased by 1.5 per...
11 March 2014
Meat Industry News from France Ready Meals Low Priority for French Shoppers
FRANCE - French household spending on ready meals, including pizzas and quiches, accounts for just four per cent of the average...
03 March 2014
Meat Industry News from United States USDA Secretary Speaks About Farm Bill Implementation
ANALYSIS - US Department of Agriculture Secretary Tom Vilsack spoke to a packed room of farmers and industry at the 2014...
Meat Industry News from United States What Will Antibiotic Guidelines Mean for US Livestock Farmers?
US - Vets, rather than farmers, are to play a decisive role in implementing US antimicrobial policy in light of new voluntary...
25 February 2014
Meat Industry News from United Kingdom Rising Popularity of Poultry Meat
ANALYSIS - Poultry accounts for more than 40 per cent of all eat that is eaten in the UK, whereas pork, the second most popular...
20 February 2014
Meat Industry News from European Union Pork Market Impact of African Swine Fever in Poland
EU - The recent discovery of African Swine Fever in Poland has the potential to impact significantly the European pig meat...
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