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Meat Industry News By Category: Sustainability

13 March 2015
Export Uncertainty Hits Poultry Industry Confidence
UK - The confidence of the UK poultry industry has been knocked by a decline in exports, according to a new survey from the...
Consumer Resource Guide on Meat and Poultry Updated
US - The North American Meat Institute Foundation (NAMIF) has released an updated version of its popular Yellow Pages, a...
12 March 2015
Call for Simplified Colour Coded Nutrition Labelling in France
FRANCE - A new public health act in France is to establish a simplified form of nutrition labelling on foods....
Vision for Welsh Red Meat Industry to 2020
UK - The Welsh red meat industry should aim to increase sales by at least 34 per cent to £776 million a year by 2020....
Consumers Seek Nutrition Benefits of Meat and Poultry Products
US - Americans value the nutrition and balance that meat and poultry products deliver in the diet according to the new research...
Strengthening Small-Scale Farmer Public Institution Links
AFRICA - A partnership spanning five African countries is providing important lessons on how governments can procure food...
Dunbia Executives Reappointed to Agri Food Strategy Board
UK – Northern Irish Dunbia Deputy Group Chief Executive, Tony O’Neill has been reappointed as Chair of the Agri-Food...
Dawn Meats Wins Waterford Business of the Year
IRELAND- Irish meat processor Dawn Meats has been awarded the title ‘Waterford Business of the Year’ at the Waterford...
11 March 2015
How Islamic Finance Can Finance Halal Industry
PAKISTAN - Islamic financing can be used to help finance halal meat production....
Argentina-China Progress Cooperation over Animal Health Issues
ARGENTINA - A delegation from the Chinese agriculture ministry are visiting Argentina this week strengthen agricultural trade...
10 March 2015
Irish Farmers Battle Against Processor Pressure
IRELAND - Irish farmers have hit back over pressure they claim is being placed on them by meat processors....
09 March 2015
Eat Meat to Ensure Vitamin A Intake
ANALYSIS - Eating offal, meat, butter, dairy products eggs and retinol-enriched margarine are some of the best ways to achieve...
Grocery Code of Conduct Introduced in Australia
AUSTRALIA - The Australia government has put forward proposals for a Food and Grocery Industry Code of Conduct....
06 March 2015
New Zealand to Introduce New Dairy Traceability Measures
NEW ZEALAND - The New Zealand government is set to introduce a series of new food safety and traceability measures into the...
05 March 2015
Extend Shelf Life to Cut Waste
UK - If product life across a range of foods was increased by a day it could prevent around 250,000 tonnes of food waste...
McDonald’s to Source Chicken Raised Without Antibiotics
US - US fast food chain McDonald's USA is to source only chicken raised without antibiotics for its menus....
Spotlight on Halal Sector
UK - Opportunities and challenges facing the Halal sector will this month come under the spotlight at an event in Warwickshire....
New Model Measures Danish Agricultural Efficiency
DENMARK - Scientists from the Department of Agroecology at Aarhus University have drawn up a robust model that can put actual...
Progress Report on Judicious Use of Antimicrobials in US Released
US - The US Food and Drug Administration (FDA) has announced its second progress report on its strategy to promote the judicious...
04 March 2015
Call for Sustainable Competitive Dairy Sector
UK - An immediate review of intervention prices by the European Commission and the development of futures markets are two...
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