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Meat Industry News By Category: Fish Processing

17 July 2014
German Supermarket Increases Sustainable Fish
GERMANY - REWE is increasing its range of Aquaculture Stewardship Council (ASC) labelled seafood with the introduction of...
Culmarex Opens New Processing Facility in Spain
SPAIN - Culmárex Group, a leader in Spain for breeding and raising seabass and seabream, celebrated the opening of its new...
15 July 2014
Seanamico Black Tiger Shrimps Certified Sustainable
VIET NAM - Farmed black tiger shrimps from Seanamico have now been certified sustainable by Friend of the Sea. Seanamico’s...
Record Earnings for Marine Harvest
NORWAY - Marine Harvest has seen record earnings and a total harvest volume of 114,000 tonnes in the second quarter of 2014....
10 July 2014
Commission PAI Partners Acquisition of Labeyrie Fine Foods
EU - The European Commission has approved the acquisition by joint control over the French company Labeyrie Fine Foods by...
09 July 2014
Fighting Malnutrition Around the World with Salmon By-Products
SCOTLAND - Scottish salmon farming company Loch Duart Ltd has signed a groundbreaking supply agreement with CellsUnited Ltd,...
First Freshwater Fishery in Western Hemisphere Certified as Sustainable
CANADA - The Waterhen Lake walleye and northern pike gillnet commercial fishery in Manitoba, Canada, has achieved Marine...
08 July 2014
New Sustainable Seafood Guide for Hong Kong Consumers
HONG KONG - WWF has published a new sustainable Seafood Guide for consumers in Hong Kong based upon scientific assessments...
07 July 2014
Sainsbury’s Launches First Freedom Food Rainbow Trout
UK - The first and exclusive Freedom Food-labelled rainbow trout Loch Trout Fillets has been launched at 400 Sainsbury’s...
04 July 2014
Greenpeace Calls on Canadian Supermarkets to Protect Oceans
CANADA - A report by Greenpeace on the sustainability of seafood in Canadian supermarkets has called on the retailers to...
03 July 2014
Four Per Cent Increase in Vietnamese Seafood Output
VIET NAM - For the first six months of 2014, seafood production reached 2.8 million tonnes....
01 July 2014
French Seafood Trade Debates Yield and Waste Reduction
FRANCE - As seafood becomes an ever increasing valuable source of protein with rising demand, production yield is a topic...
27 June 2014
Chinese Farm Product Prices Fall Slightly
CHINA - The prices of major farm products fell slightly last week following a market survey of prices in 36 large and medium-sized...
25 June 2014
Seafood Expo Asia Attracts Strong Exhibitor Interest
HONG KONG - Seafood Expo Asia is attracting strong exhibitor interest for its fifth edition scheduled to take place at the...
24 June 2014
Vietnamese Seafood Exports to Hit $7 billion
VIET NAM - The Viet Nam Association of Seafood Exporters and Processors (VASEP) has forecast seafood export turnover for...
20 June 2014
Lower Agricultural Output Forecast for Australia
AUSTRALIA - A decline of between four and five per cent in agricultural output is forecast in the latest outlook from ABARES,...
19 June 2014
New School Food Standards to Bring More Sustainable Fish to the Menu
UK - The Marine Stewardship Council has welcomed the new School Food Standards, which launched this week. ...
18 June 2014
Sri Lankan Yellowfin Tuna and Swordfish Confirmed Friend of the Sea
Ceylon Fresh Seafood (Pvt) Ltd has successfully undergone Friend of the Sea renewal audit for yellowfin tuna (Thunnus albacares)...
McDonald’s Canada Now Offers Sustainable Fish Sandwich
CANADA - One hundred per cent of the fish McDonald’s Canada serves in its Filet-O-Fish sandwich is now certified as sustainable...
First European Anchovy Fishery Enters Sustainable Assessment
SPAIN - Several fishing associations have come together to prove the sustainability of the Cantabrian Sea (Bay Of Biscay)...
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