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TheMeatSite Recipe Section

Our Recipe Section

Our recipe section is broken down into 3 categories:
  1. TheFishSite Personal Collection
  2. General Recipes
  3. Recipe links

At this point in time only a few recipes are included in each section, but this will build over time as we add new recipes so we suggest you bookmark this page and return regularly.

Our Recipe Philosophy

All the dishes in TheFishSite Personal collection (when we cook them) have been developed by ourselves and tested on the team and their children. Photos have been provided with these recipes to help with preparation and to get those gastric juices flowing. The recipes in our General section are our own development of typical recipes you might find in recipe books. The final section provides links to recipes of note on other web sites.

We strongly believe you should only ever use our recipe ideas as a rough guide for the meal you are preparing. See our efforts simply as a basic outline to which you should feel free to add your own finishing touches. We encourage you to personalise the recipes to meet your requirements so don't be scared to experiment.

Over time we plan add to this page to build up a comprehensive list of poultry recipes.

TheMeatSite Personal Collection

Smoked Chicken and Brie Fusilli RecipeSmoked Chicken and Brie Fusilli Recipe
Succulent smoked chicken breast with a creme fraiche and brie sauce served with your favourite pasta and topped with cheddar parmesan cheese.

General Recipes

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