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TheMeatSite Newsletter - 13 August 2014

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TheMeatSite
Wednesday 13th August 2014.
Chris Harris - TheMeatSite Editor in Chief

Chris Harris
Editor in Chief


Zoetis

How Will Russian Meat Import Ban Affect World Markets?

Over the last week Russia closed the doors on imports of meat and food products from US, EU, Canada, Australia and Norway in reaction to sanctions imposed against over Ukraine.

The ban on top of the restrictions that had already prevented pork products from the EU entering Russia because of the discovery of African swine fever in Latvia, Lithuania and Poland and other bans on product from the US because of concerns over the use of the growth promoter ractopamine for certain meat products will have thrown the market into disarray.

There were placatory statements from the European Agriculture Commissioner this week, that the Common Agricultural Policy would support European farmers in the face of the trade ban.

And reports from the Canadian pig sector maintained that Russia could be the one to suffer more than the exporters. Much Canadian pig meat goes into Russian sausage production.

However, the move could see a shift in the market with Russia actively exploring South American sources for products that they have placed on the banned list.

Ecuador, Chile and Brazil seem set to enter the market to supply products from fruit and vegetables to dairy products and meat products.

Russia has also been seeking to make itself more self-sufficient in meat products –in particular pork and poultry – and the move by president Putin to place restrictions on imports could act to speed up the process if the government steps up its agricultural support.

If the situation deteriorates and tit-for-tat sanctions are put in place, the question could well arise over supplies of Russian grain later this year and the effect that any disruption in that market will have on global animal feed prices and meat prices.

In the meantime, Russia and the EU are still awaiting the decision of the World Trade Organisation disputes’ panel over the ban on imports of pig meat and pig meat products from the EU to Russia.


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This Week's Articles and Analysis

Genetic Markers to Improve Meat Quality
Researchers in Mexico have developed search tools that allow the selection of cattle to identify the most productive to help improve the cattle sector.

GTRI Researchers Help Develop Novel Poultry Yield Detection Management System
The Georgia Tech Research Institute’s (GTRI) Poultry Deboning Line Screening System is one step closer to making its way to processing plants.

How Colour Changes in Ageing in Vacuum Aged Lamb
The effect of vacuum ageing of lamb steaks from early fattening lambs during aerobic display sees quality changes in the meat that include changes in colour and an increase in the pH values.

Meat Benefits of Zinc Supplementation in Broilers
Discoloration of the meat was not associated with dietary zinc or copper supplementation in two studies at North Carolina State University although male broiler performance was improved by an additional 200mg per kg zinc. Redness of the bone marrow was associated with zinc supplementation.

Market Reports

Sri Lanka Fish Prices - 7 August 2014
United Kingdom Egg Statistics – Quarter 2, 2014
Portland Fish Exchange Prices - 6 August 2014
China Wholesale Prices - 7 August 2014
AHDB Pig Market Weekly - 7 August 2014

Global Meat Industry News

   New Zealand

New Zealand Sees Improved Cattle Returns

   Canada

New Leader of Animal Wellness at Maple Leaf Food
Record Second Quarter Sales for Clearwater Seafoods
Consumer at Heart of Canadian Beef Sector

   United States

Senator Urges Justice Department to Scrutinise Tyson-Hillshire Deal
USDA Reports Bearish for Soybeans, Slightly Bullish for Corn, Neutral Wheat
Hog Outlook: Monthly Meat Trade Data Now Available
Russia Embargo No Surprise: But What Does it Mean?
Strong Growth in All Sectors, Record Sales by Smithfield Foods
US Pork, Beef Exports Maintain Record Pace in June
iPhone App Guides Pregnant Women on Eating Fish Safely
New Senior Notes Offerings by Tyson Foods
Russian Ban Unlikely to Cause Major Impact, Say US Poultry Groups
Congressmen Commend Poultry Slaughter Inspection Final Rule
Cattle Futures: Resilient Bulls See Cattle Close Higher, Wednesday

   United Kingdom

Moy Park Set to Deliver Increased Chick Sales
New Agency to Safeguard Animal Plant Health
Cheese Salt Level Concerns Quashed
Scottish Mackerel Industry to be Hit by Russian Ban
Northern Irish Lamb Throughput Much Higher This Year
First International Egg Nutrition Consortium Symposium
Government Responds to UK Chicken Campylobacter Survey
Farming Growth Plan Needed to Reverse Declining Self-Sufficiency
US Thanksgiving Next Big Challenge for KellyBronze Turkey

   India

India Dairy Needs to Focus on VADPs to Boosts Profits
Import of US Chicken Legs Opposed by Indian Poultry Farmers

   Australia

Study Shows Toddlers Not Eating Enough Meat
Australia Counts the Cost of Russian Food Import Ban

   Philippines

Typhoon Glenda Causes Chicken Shortages in Metro Manila

   Russian Federation

Cherkizovsky: Change in Name Not Quality
Common Agricultural Policy Should Protect Farmers from Russian Ban
Russia to Ban Meat and Fish from EU, US, Norway, Canada and Australia
Russia Lifts Scrutiny on Dairy Plants in Latvia, Ukraine

   China

VIV China and China International Summit Team Up

   Global

OIE Discusses Disease Eradication for the Americas
Food Security Summit on Agricultural Solutions in Asia Pacific
FAO Food Price Hits a Six Month Low in July
Political Situation in Ukraine to Hit Poultry Trade with Russia

   Argentina

Argentina Offered Access to EU Grain-Fed Beef Quota

   Ireland

Ministry Offers Advice Line for Irish Farmers Affected by Russian Ban

   European Union

Food Waste Promise with New Consumer App

   Gambia

Gambian Delegation to Tour US Poultry Establishments

   Germany

EuroTier 2014: Stands Already Booked by Over 2,000 Exhibitors

Events/Promotions

Global Poultry Trends 2011
5m Farm Supplies
VIV Europe Digital 2014

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