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Meat, Fish & Dairy Processing Industry News: Portugal

06 October 2014
Meat Industry News from Portugal Changing Restaurants Attitude to Fish with New Guide
PORTUGAL - A free illustrated guide "The most popular species of the Sea of Portugal: At a restaurant near you", which describes...
29 January 2013
Meat Industry News from Portugal Portuguese Sardine Fishery MSC Certificate Reinstated
PORTUGAL - The Portuguese sardine fishery Marine Stewardship Council (MSC) certificate has now been reinstated. A positive...
16 April 2012
Meat Industry News from Portugal High Hopes for Beef in Portugal
PORTUGAL - The English Beef and Lamb Executive has supported a major launch of premium beef in Portugal targeted at high...
19 March 2012
Meat Industry News from Portugal Sardine Fishery Commits to MSC Reinstatement
PORTUGAL - A Sardine Commission made up of fishery representatives, the Portuguese government, the canning association, and...
13 January 2012
Meat Industry News from Portugal MSC Certificate for Sardine Fishery Suspended
PORTUGAL - Following the surveillance audit carried out in December 2011, Moody Marine Intertek has suspended the Marine...
10 March 2010
Meat Industry News from Portugal Beef And Sausages On The Menu
PORTUGAL - The English Beef and Lamb Executive (EBLEX), the British Pig Executive (BPEX) and UK Trade and Investment held...
03 February 2010
Meat Industry News from Portugal Turning Beef Fat into Biofuel
PORTUGAL - To recover the waste of meat that is produced daily in the industry is the aim behind the R&D project "FatValueā€¯,...

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