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Articles 1-20 in Latest News
Wednesday, February 10, 2010
View news from United Kingdom First Learners Gain Poultry Meat Inspection Award
UK - Seven operators from Cranberry Food are the first recipients of FDQ's new award in poultry meat inspection.
Friday, February 05, 2010
View news from United States Poultry Industry Sets out Machine Safety Guidelines
US - The guidelines and checklists were developed by the Joint Poultry Industry Safety and Health Council to help poultry...
Friday, January 29, 2010
View news from United States NCBA REPORT - Report Highlights Checkoff Spending Targets
US - Research, education and innovation (REI) measures that have been funded by the Beef Checkoff system in the US are laying...
View news from United States Notice on Nationwide Raw Chicken Parts Programme
US - The Food Safety and Inspection Service (FSIS) has issued FSIS Notice 08-10: Nationwide Raw Chicken Parts Microbiological...
Tuesday, December 22, 2009
View news from United Kingdom New Learning Centre Opens for 2 Sisters
UK - Poultry processor, 2 Sisters, has opened a new learning centre.
Friday, December 18, 2009
View news from Denmark DJF Scientist Awarded Danisco Prize 2009
DENMARK - A cheque for a quarter of a million Danish kroner was presented to senior scientist Hanne Christine Bertram for...
Tuesday, December 15, 2009
View news from United Kingdom University of Oxford Offers Masters-Level Course in Welfare
UK - Oxford University's Animal Welfare Masters-level programme has been designed for the meat and livestock supply chain....
Friday, December 11, 2009
View news from Denmark UK Butchers Offered Management Course
DENMARK - British butchers looking to succeed in management are being offered the opportunity to learn both the craft of...
Tuesday, December 08, 2009
View news from United Kingdom ABP Launches Student Bursaries
UK - Anglo Beef Processors is launching a new Student Bursary Scheme at the Young Producers' Breakfast to be held at AgriLIVE...
Wednesday, December 02, 2009
View news from Netherlands Meat 'Grown' In Test Tube Will Tackle Climate Change
NETHERLANDS - Artificial meat could be on sale within five years after Dutch scientists have managed to grow a form of meat...
Wednesday, November 25, 2009
View news from United States Two Decades of Workplace Safety Progress
US - US meat processing giant, Tyson Foods and the US's largest trades union representing meatpacking and food processing...
Friday, October 02, 2009
View news from United States New Humane Training Program for Animal Handlers
US - American Humane® Certified has officially launched its new humane training program that fully answers the food industry’s...
Tuesday, August 18, 2009
View news from Ireland Dawn Graduates take Apprentice Challenge
IRELAND - This years crop of year two Dawn Meats Graduate Trainees, of which there are 18, are currently competing in teams...
Tuesday, August 11, 2009
View news from United States US Plans Seminars for Vietnamese Meat Inspectors
US - The US Food Safety and Inspection Service (FSIS) is to hold seminars for Vietnamese meat inspectors.
Friday, August 07, 2009
View news from United States Meat Science Award for LSU AgCenter Professor
US - Ken McMillin, professor of animal sciences and food science at the Louisianna State University AgCenter and at LSU,...
Tuesday, July 28, 2009
View news from United Kingdom Seeking a New Editorial Challenge?
UK - Due to strong growth across all sectors of our business, the 5M Publishing management team is currently looking for...
Monday, June 22, 2009
View news from United States US Groups Address Workplace Machine Hazards
US - The National Chicken Council, National Turkey Federation and Occupational Safety and Health Administration have come...
Thursday, May 28, 2009
View news from Denmark ICoMST: Meat – Muscle, Manufacturing and Meals
DENMARK - The 55th International Congress of Meat Science and Technology (ICoMST 2009) will take place at the...
Wednesday, May 27, 2009
View news from United States Processor Workshop Targets Top Topics
US - The latest Poultry Processor Workshop targeted customer needs, food safety and economics.
Friday, May 08, 2009
View news from United Kingdom Genetic Research to Produce Tastier Healthier Meat
UK - How to produce pigs that provide consumers with healthy and yet good tasting meat is part of research being carried...
 
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