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Food Safety Latest News
Thursday, March 11, 2010
Global Food Security Programme Launched UK - A new global food security programme will be launched today (11 March) in London by the Biotechnology and Biological...
Natural Byproducts Increase Beef Safety US - The essential oils in orange peel and pulp kill E. coli O157:H7 and Salmonella according to research presented at the...
Wednesday, March 10, 2010
Two-thirds of Broiler Chickens Contaminated US - Two-thirds of 382 fresh broiler chickens purchased from grocers by a US consumer group were contaminated with one or...
Texas Firm Recalls Beef and Chicken Products US - Windsor Foods is recalling approximately 1.7 million pounds of ready-to-eat (RTE) beef taquito and chicken quesadilla...
Salmonella Scare Leads to RTE Bacon Product Recall US - Nestlé Professional North America from Cleveland, Ohio, is recalling about 6,000 pounds of a ready-to-eat (RTE) bacon...
Tuesday, March 09, 2010
New Research Finds Eggs are a ‘Superfood’ UK - The humble egg should be considered a ‘superfood’ thanks to its incredible ability to boost health and even help tackle...
Burke Takes A Step Towards Revoking BSE Decision AUSTRALIA - With recent unrest in the Austrlian beef industry over imports of beef from BSE infected countries, Agriculture...
Food Safety Reforms Proposed CHINA - The general office of the State Council issued a plan earlier this week to improve national food safety, setting...
Food Safety Culture Key to Building Safety into Food CANADA - A food safety and food microbiology professor with the University of Manitoba suggests the creation of a food safety...
Monday, March 08, 2010
Food Safety Conference US - The International Association for Food Protection (IAFP) will hold IAFP 2010, 1-4 August in Anaheim, California.
Friday, March 05, 2010
Fruit Extracts Cut Campylobacter on Chicken MEXICO - Extracts from lime, plum and sour orange peel have potential to reduce Campylobacter from chicken products, according...
Worldwide Food Alert System Devised UK - Countries producing food containing harmful bacteria and toxins could be named and shamed more quickly using a worldwide...
Thursday, March 04, 2010
FSIS to Discuss E.Coli Product Tracing US - The US Department of Agriculture’s Food Safety and Inspection Service (FSIS) tis to hold a public meeting to discuss...
Wednesday, March 03, 2010
Foodborne Illness Costs US $152 Billion US - Former US Food and Drug Administration economist Robert L. Scharff estimates the total economic impact of foodborne...
Tuesday, March 02, 2010
Russia, US Resume Poultry Meat Trade Talks RUSSIA - Poultry trade talks between the US and Russia have restarted in Moscow with the arrival of the American delgation...
Monday, March 01, 2010
Changes To Ground Beef Purchase Programme US - The Agricultural Marketing Service (AMS) has announced it will make a number of changes to its ground beef purchase...
Thursday, February 25, 2010
Push For US Beef Referendum Moves Forward TAIWAN - The Consumers’ Foundation in Taiwan has moved to the second phase of its proposed referendum to ban some US beef...
Pressure on USDA to Tighten Policy on 'Natural' Label US - Senator Barbara Boxer has commended Foster Farms' for its campaign for raising consumer awareness about sodium, and...
Fishery Products Produced On Unapproved NI Premises NORTHERN IRELAND, UK - Smoked mackerel products have been produced on premises in Northern Ireland not registered with or...
Tuesday, February 23, 2010
Industry Opposes Beef Imports From BSE Countries AUSTRALIA - The Australian cattle industry is continuing to fight against the relaxation of imports which will allow beef...

