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International Poultry Council to Focus on Impact of Avian Flu on Industry

23 January 2015

GLOBAL - Avian influenza is to be among the main topics of discussion when members of the International Poultry Council (IPC) convene in April in Rome, Italy for the organisation’s first semester conference.

A top veterinary official with the Food and Agriculture Organization of the UN (FAO) will give an in-depth update to IPC members on the most active season in several years for occurrences of highly pathogenic avian influenza.

Much of the discussion at the conference will be on influenza-related import restrictions on poultry trade.

Particularly alarming is the impact of these restrictions on the international shipment of breeding stock, which is causing supply shortages in some countries and preventing producers from replenishing their poultry flocks.

Members will also discuss the progress of the concept of compartmentalization, developed by the World Organization for Animal Health (OIE) to limit the impact on trade of influenza restrictions.

From the economics side of the issue, Dr Nan-Dirk Mulder, associate director for commodities at Rabobank, will give a presentation on the impact of influenza-related trade bans on global poultry meat trade.

Other speakers include Bart Blomme, director of global meat management at the Metro AG, the world’s fifth largest international supermarket chain, whose presentation will cover global poultry retail, with an emphasis on sustainability; and Carlo Prevedini, CEO of the Amadori Group, a leading Italian poultry producer and processor, who will give a report on the Italian industry.

Also, Mark Smith of Leadership Resource Institute, will lead a discussion of the IPC’s strategic plan and the organization’s “road map” for the future.

Hosted by Unaitalia, the Italian meat, poultry and egg association, the meeting will be from 15 to 17 April at the Ambasciatori Palace hotel in Rome, with rooms available at a special IPC rate of €199 per night. Registration fee is US$600.

Participants can register via the IPC web site at www.internationalpoultrycouncil.org, and also can download the room reservation form. The deadline for reserving rooms at the Ambasciatori Palace is 31 January.

TheMeatSite News Desk



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