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New Head of Innovation at Tulip

29 October 2014

UK – Pig meat processor Tulip Ltd has appointed Stacey Howe to the newly created role of Group Innovation and NPD Director.

Ms Howe joins Tulip from the Hain Daniels Group where, as NPD & Innovations Director, she had responsibility for concept and process development across all of the Group's functions.

Tulip said that she has a wealth of retail and manufacturing experience, having also held a number of positions with companies including M&S and Pret A Manger.

Tulip's Chief Executive Officer Chris Thomas comments: "I am delighted that we have been able to attract an individual of Stacey's calibre and experience to lead our Innovation & NPD agenda at this exciting phase of our development.

"We have enjoyed exceptional growth over the past few years and I am confident that Stacey's experience of the food retail and manufacturing sectors will prove invaluable as we look to build on our great food culture and further strengthen Tulip's position as the UK's leading food solutions business."

Ms Howe explains: "I am very excited to have joined such a dynamic organisation and am really looking forward to contributing to the continued success of the Tulip business as it evolves to meet the ever changing demands of the UK consumer."

TheMeatSite News Desk



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