Cargill-TEVA Energy Commission Beef Plant Solar Thermal System30 September 2013
US - Cargill and TEVA Energy, have commissioned the largest solar energy system at a meat processing facility in California.
Cargill’s Fresno beef processing plant has added solar energy to pre-heat water used throughout the plant for food safety and sanitation purposes, reducing its fossil fuel energy requirements, thereby reducing the facility’s environmental footprint.
This solar energy recovery system, coupled with an existing methane recovery system installed several years ago, reinforces the facility’s commitment to continually evaluating and incorporating renewable energy.
“The commissioning of this solar thermal system is another milestone toward truly sustainable production at our Fresno beef processing facility,” said Jon Nash,
Cargill’s Fresno plant general manager. “We’re taking a comprehensive approach using several complementing technologies to achieve our sustainability goals. The TEVA solar system is an important component of that comprehensive initiative that reinforces our focus on environmental stewardship and resource conservation, while serving our customers and being a good corporate neighbour.”
“Energy savings were achieved almost immediately after the commissioning of the solar energy system at Fresno,” said Delshawn Brown, environmental manager at the Fresno facility.
“At current energy rates, we’ll certainly meet the computer-modeled performance levels and deliver the expected benefits to Cargill, TEVA and the residents of the San Joaquin Valley.”
System performance is being monitored in real time by TEVA, Cargill and the state’s California Solar Initiative program through remote metering, as well as on-site monitoring equipment.
“TEVA Energy’s design and installation performance was stellar and they worked closely with our team, always going the extra mile throughout the process,” said Ashley Apple, technical safety facilitator at the Cargill facility.
“The results speak for themselves, with strong performance numbers and praise from county and state inspectors.”
The state’s California Solar Initiative – Thermal inspector, Thomas Scott, added: “TEVA Energy has raised the bar with this solar installation at Cargill."
“For large scale-applications like this, we custom design each system to meet the specific needs of the facility,” said Harry Gordon, TEVA Energy senior project manager.
“It’s definitely not a one-size-fits-all scenario, but Cargill’s high level of professionalism and commitment to safety made for a very smooth and rewarding project experience.”
TEVA and its financier, Skyline Innovations, Inc., installed and own the solar system, eliminating the capital investment Cargill would otherwise need to make to gain the benefits from solar water heating. To finance the project, TEVA and Skyline aggregate incentives with the income stream from the solar energy sold to Cargill at rates below their natural gas rates.
“This is a true win for everyone especially the environment, and we’re thrilled to be involved” said Mr Nash.
Cargill’s Fresno beef processing facility is one of the largest of its type in California, producing more than 124,000 tons of beef products annually and employing 975 Californians.
“It’s an honour to produce beef that feeds millions of people every day with safe, nutritious, fresh and affordable protein, and now we’re that much closer to achieving full energy sustainability at this facility,” said Mr Nash.
“Installing this solar system at the Fresno facility simply makes sense for Cargill, our neighbours, and the environment.”
TheMeatSite News Desk