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Haiti Still Yet to Formalise Meat and Egg Deal

20 September 2013

DOMINICAN REPUBLIC – Meat exporters are waiting on trade plans to be formalised with the Haiti government after Dominican chicken meat and eggs were granted market access earlier this week.

A memorandum of understanding has been reached offering parity across both nations’ food health systems.

Luis Ramon Rodrigues, agriculture minister, said the certification will allow for a balance of supply and demand of both chicken meat and eggs.

TheMeatSite News Desk

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