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Category: Dairy Processing

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Global Protein Developments: What are the Implications for the Meat Industry ?
Global protein demand will increase by a factor of 3.5 over a 50 year period, namely from 1980-2030. Poultry will show the biggest increase in demand, followed by...
Inconsistencies Found in Comparisons of Organic and Conventional Milk
Consumers perceive that organic cow milk differs from conventionally produced milk and that these differences justify the premium price for organic milk....
Scientists Probe Milk Carbohydrates
Milk is under the microscope in a bid to breed for a change in carbohydrate content, hopefully improving infant milk formula. ...
China's Food Self-sufficiency Policy
It is unlikely China will be able to maintain self-sufficiency on all major agrifood commodities, according to Matthew Hyde and Faraz Syed in the latest Agricultural...
China/Australia Free Trade Agreement: Implications for Global Meat and Dairy
The ratification of the free trade agreement (FTA) between Australia and China in November, following negotiations that started almost 10 years ago, will open up...
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